Provide Responsible Service of Alcohol (SIT Unit)
Complete Hospitality Training (Vic) Pty Ltd
|Campus||Mid Year Intake?||Study Mode||Entry Requirements|
|Melbourne||No||Full-time internal, Part-time internal, Weekend||
No minimum education
This unit is part of the Tourism, Travel and Hospitality Training Package. It describes the performance outcomes, skills and knowledge required to responsibly sell or serve alcohol. Responsible practices must be undertaken wherever alcohol is sold or served, including where alcohol samples are served during on-site product tastings. This unit, therefore, applies to any workplace where alcohol is sold or served, including all types of hospitality venues, packaged liquor outlets and wineries, breweries and distilleries. It incorporates the knowledge requirements, under state and territory liquor licensing law, for employees engaged in the sale or service of alcohol.
Subjects you can Study
Sell or serve alcohol responsibly; Assist customers to drink within appropriate limits; Assess alcohol affected customers and identify those to whom sale or service must be refused; Refuse to provide alcohol.
About Complete Hospitality Training (Vic) Pty LtdEstablished in 1990, Complete Hospitality Training Pty Ltd is a Registered Training Organisation that specialises in hands on hospitality courses. It provides day, evening and weekend courses in bartending, waiting, food handling, gaming and coffee making and also offers Certificate II in Wine Industry Operations and Certificate II in Hospitality. The provider's courses are suited to newcomers to the industry or people with little experience and who are keen to gain further skills. RTO code: 3722
StatementCourse code: SITHFAB002
- Full-time internal = 4 hours
- Part-time internal = 4 hours
- Weekend = 4 hours
No minimum education
This unit covers the RSA skill and knowledge requirements common to all States and Territories. Some legislative requirements and knowledge will differ across borders. In some cases after completion of this unit, state and territory liquor authorities require candidates to complete a bridging course to address these specific differences.
Life after Study
Bar attendants prepare and mix drinks, serving customers in hotels, bars, cafes, restaurants, clubs and other licensed entertainment venues.