Provide Responsible Service of Alcohol (SIT Unit)
Prime Skills Pty Ltd
|Campus||Mid Year Intake?||Study Mode||Entry Requirements|
|Camberwell||No||Flexible Delivery, Full-time internal||
No minimum education
This unit is part of the Tourism, Travel and Hospitality Training Package. It describes the performance outcomes, skills and knowledge required to responsibly sell or serve alcohol. Responsible practices must be undertaken wherever alcohol is sold or served, including where alcohol samples are served during on-site product tastings. This unit, therefore, applies to any workplace where alcohol is sold or served, including all types of hospitality venues, packaged liquor outlets and wineries, breweries and distilleries. It incorporates the knowledge requirements, under state and territory liquor licensing law, for employees engaged in the sale or service of alcohol.
Subjects you can Study
Sell or serve alcohol responsibly; Assist customers to drink within appropriate limits; Assess alcohol affected customers and identify those to whom sale or service must be refused; Refuse to provide alcohol.
About Prime Skills Pty LtdEstablished in 1998, Prime Skills Pty Ltd is a Registered Training Organisation offering training solutions to the food and beverage industries throughout Australia. Food hygiene and safety training is delivered in the workplace, in the provider's training rooms or through a modern and interactive training academy. Courses are also offered in responsible service of alcohol and occupational health and safety. Prime Skills aims to provide trainers who are experienced industry professionals. The organisation has been approved by regulators including ASQA, NSWFA, OLGR and Liquor Licensing Victoria. RTO code: 21317
StatementCourse code: SITHFAB002
- Flexible Delivery
- Full-time internal
No minimum education
This unit covers the RSA skill and knowledge requirements common to all States and Territories. Some legislative requirements and knowledge will differ across borders. In some cases after completion of this unit, state and territory liquor authorities require candidates to complete a bridging course to address these specific differences.
Life after Study
Bar attendants prepare and mix drinks, serving customers in hotels, bars, cafes, restaurants, clubs and other licensed entertainment venues.