Certificate III in Food Processing

Apex Human Resources Pty Ltd

This qualification is part of the Food Processing Training Package. It covers a range of food processing industries, such as grain processing, beverages, confectionery, dairy processing, fruit and vegetables, grocery products and supplies, and poultry.

Course Fee:

$3,200.00

Entry Requirements:

Certificate II in Food Processing; or vocational training and/or work experience

Structure:

17 units: 5 core; 12 elective

Subjects you can Study:

Core: Implement the food safety program and procedures; Monitor the implementation of quality and food safety programs; Contribute to OHS processes; Provide and apply workplace information; Participate in environmentally sustainable work practices. Electives: Coordinate cheese making operations; Conduct chemical wash for fresh produce; Demonstrate knowledge of animal nutrition principles; Operate a chickway system; Debone and fillet product (manually); Assess olive oil for style and quality; Set up a production or packaging line for operation; Monitor storage facilities; Receive and store stock; plus more.

Campus ATAR/OP Mid Year Intake Study Mode Duration
Chadstone No info No
Chadstone No info No Full time
Chadstone No info No
Chadstone No info No Part time
Chadstone No info No
Established in 2002, Apex Human Resources Pty Ltd (Apex HR) is a Registered Training Organisation. Apex HR are specialists in the field of career and business training solutions. Their mission is to help students regain control over their career goals and succeed in fulfilling their dreams of being fully qualified in all aspects of their desired career. Apex HR can offer students a variety of management courses as well as training and assessment solutions which can boost them to the top of the corporate ladder or help their business reach a new level in goal achievement.

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