Provide Responsible Service of Alcohol (SIT Unit)

Australian Tourism College and Recruitment Centre

This unit is part of the Tourism, Travel and Hospitality Training Package. It describes the performance outcomes, skills and knowledge required to responsibly sell or serve alcohol. Responsible practices must be undertaken wherever alcohol is sold or served, including where alcohol samples are served during on-site product tastings. This unit, therefore, applies to any workplace where alcohol is sold or served, including all types of hospitality venues, packaged liquor outlets and wineries, breweries and distilleries. It incorporates the knowledge requirements, under state and territory liquor licensing law, for employees engaged in the sale or service of alcohol.

Entry Requirements:

No minimum education

Subjects you can Study:

Sell or serve alcohol responsibly; Assist customers to drink within appropriate limits; Assess alcohol affected customers and identify those to whom sale or service must be refused; Refuse to provide alcohol.

Further information:

This unit covers the RSA skill and knowledge requirements common to all States and Territories. Some legislative requirements and knowledge will differ across borders. In some cases after completion of this unit, state and territory liquor authorities require candidates to complete a bridging course to address these specific differences.

Related Careers:

Bar Attendant, Waiter,
Campus ATAR/OP Mid Year Intake Study Mode Duration
Renown Park No info No Online
Renown Park No info No Full time
Renown Park No info No Part time
Australian Tourism College and Recruitment Centre is a Registered Training Organisation offering specialised training and recruitment for the Travel, Tourism, Hospitality and Events Industry. They are a Skills for All Training Provider.

Is the information on this page correct? Request update

Request Information
Enquiry form

Related courses
VIC
QLD
NSW
NT
WA
ACT
TAS
SA