Certificate II in Hospitality

Bendigo TAFE

This qualification is part of the Tourism, Travel and Hospitality Training Package. It reflects the role of individuals who have a defined and limited range of hospitality operational skills and basic industry knowledge. They are involved in mainly routine and repetitive tasks and work under direct supervision. It provides a pathway to work in various hospitality settings, such as restaurants, hotels, motels, catering operations, clubs, pubs, cafes, and coffee shops.

Course Fee:

$3,626.00

Entry Requirements:

No minimum education

Structure:

12 units: 6 core; 6 elective

Subjects you can Study:

Work effectively with others; Source and use information on the hospitality industry; Use hospitality skills effectively; Show social and cultural sensitivity; Interact with customers; Participate in safe work practices. Plus electives.

Accepts International Students:

Yes

Provider CRICOS: 01218G

Campus ATAR/OP Mid Year Intake Study Mode Duration
Echuca No info No
Echuca No info No Part time 0.5 year
As a technical and further education provider, Bendigo TAFE is governed by a number of regulatory bodies and frameworks and is responsible to the Minister for Education and Training, reporting through Skills Victoria within the Victorian Government Department of Education, Employment and Training.

Through a network of four campuses, Bendigo TAFE deliver over 100 vocational courses to over 9,000 students every year. The course content is designed to deliver practical, hands-on and industry relevant skills that help get students into the workforce faster, upgrade existing skills or prepare students for further study pathways.

Bendigo TAFE is an integral part of the community and is very proud of the education, training and assessment.

Provider CRICOS: 01218G

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