Certificate III in Pork Production (10)

Central Regional TAFE, TAFE WA

This qualification is part of the Agriculture, Horticulture and Conservation and Land Management Training Package. It provides a vocational outcome in the pork production industry. The pork industry expects this qualification to be achieved to meet job outcomes at this level.

Entry Requirements:

No minimum education

Structure:

15 units: 1 core; 14 elective

Subjects you can Study:

Core: Contribute to OHS processes. Electives: Administer medication to livestock; Identify and draft livestock; Pregnancy test pigs; Coordinate work site activities; Care for weaner and grower pigs; Carry out feedlot operations; Prepare livestock for competition; Mix and mill standard stockfeed; Implement vertebrate pest control program; plus more

Accepts International Students:

Yes

Provider CRICOS: 00020G

Related Careers:

Farm Hand,
Campus ATAR/OP Mid Year Intake Study Mode Duration
Merredin No info Yes Online
Merredin No info Yes
Merredin No info Yes Full time
Merredin No info Yes
Merredin No info Yes Part time
In April 2016, Durack Institute of Technology, Goldfields Institute of Technology Kalgoorlie campus and the CY O'Connor Institute Northam, Merredin and Moora campuses formed Central Regional TAFE.

International students apply through TAFE International Western Australia.

Provider CRICOS: 00020G

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