Food Safety Supervisor - Hospitality - 2 Units (Training Program)

CFT International

This training program is made up of units from the Tourism, Travel and Hospitality Training Package. It has been developed to assist management with the knowledge and skills to implement a food safety program, which is a legal requirement for all registered food premises.

Course Fee:

Australian: $210

Entry Requirements:

No minimum education

Structure:

2 units

Subjects you can Study:

SITXFSA001 Use hygienic practices for food safety; SITXFSA201 Participate in safe food handling practices.

Related Careers:

Caterer, Chef, Kitchen Hand,
Campus ATAR/OP Mid Year Intake Study Mode Duration
Korumburra No info No Part time 8 hours
Narre Warren No info No
Cowes No info No
Korumburra No info No 8 hours
Cowes No info No Online
Rowville No info No Online
Cowes No info No Part time 8 hours
Rowville No info No
Narre Warren No info No Online
Korumburra No info No Online 8 hours
Rowville No info No Part time 8 hours
Established in 2001, CFT International is a Registered Training Organisation (RTO Code: 21120) which provides accredited training and related courses to students in Australia. CFT International offers 3 courses across 1 study field. CFT International courses are offered in 4 locations. You can view their campus locations by clicking on the campus tab. If you would like to learn more about CFT International you can use the contact form listed on our page or you can visit the CFT International website directly at http://www.cft.com.au.

Is the information on this page correct? Request update

Request Information
Enquire about this course

Related courses
NSW
QLD
VIC
SA
ACT