Espresso Machine Operation - SITSS00048

Type of institution: University/Higher Education Institution
Level: Pre-degree
CRICOS: 00300K

This skill set is made up of units from the Tourism, Travel and Hospitality Training Package. It equips individuals in preparing and selling espresso coffee beverages.

Subjects

• Use hygienic practices for food safety
• Provide service to customers
• Prepare and serve espresso coffee
• Process financial transactions

Study pathways

Achievement of these units provides credit towards qualifications in tourism, travel, hospitality, events, holiday parks and resorts in the SIT Tourism, Travel and Hospitality Training Package.

Study information

Bachelor of Secondary Education

The University of Notre Dame Australia

Master of Health Professions Education - Coursework and Dissertation

The University of Western Australia (UWA)

Bachelor of Education Secondary

Charles Darwin University

Certificate III in Early Childhood Education and Care - CHC30121

Melbourne City Institute of Education

Graduate Certificate in International Baccalaureate Education

The University of Notre Dame Australia

Victorian Certificate of Applied Learning (VCAL) - Intermediate

William Angliss Institute VIC