Food Safety Supervisor - Hospitality - 2 Units (Training Program)

Complete Hospitality Training (Vic) Pty Ltd

This training program is made up of units from the Tourism, Travel and Hospitality Training Package. It has been developed to assist management with the knowledge and skills to implement a food safety program, which is a legal requirement for all registered food premises.

Course Fee:

Australian: $150

Entry Requirements:

No minimum education


2 units

Subjects you can Study:

SITXFSA001 Use hygienic practices for food safety; SITXFSA201 Participate in safe food handling practices.

Related Careers:

Caterer, Chef, Kitchen Hand,
Campus ATAR/OP Adjusted Mid Year Intake Study Mode Duration
Melbourne No info Yes Part time 2 days
Melbourne No info Yes Full time 1 day
Melbourne No info Yes
Melbourne No info Yes 1 day
Established in 1990, Complete Hospitality Training Pty Ltd is a Registered Training Organisation that specialises in hands on hospitality courses. It provides day, evening and weekend courses in bartending, waiting, food handling and coffee making and also offers Certificate II in Hospitality. The provider's courses are suited to newcomers to the industry or people with little experience and who are keen to gain further skills.

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