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Certificate IV in Meat Processing (Quality Assurance) - AMP40415

  • Tatura Abattoirs | Also at 1 other campus
  • 9.3 hours full-time

Certificate IV in Meat Processing (Quality Assurance) - AMP40415

  • Caboolture

Certificate IV in Meat Processing (Meat Safety) - AMP40516

  • Tatura Abattoirs | Also at 1 other campus
  • 17 hours full-time

Certificate IV in Meat Processing (Leadership) - AMP40315

  • Tatura Abattoirs | Also at 1 other campus
  • 7.7 hours full-time

Certificate IV in Meat Processing (General) - AMP40215

  • Warrnambool

Certificate III in Meat Processing (Meat Safety) - AMP30316

  • Tatura Abattoirs | Also at 2 other campuses
  • 10 hours full-time

Certificate IV in Meat Processing (Meat Safety) - AMP40516

  • Caboolture

Certificate II in Meat Processing (Abattoirs) - AMP20316

  • Tatura Abattoirs | Also at 1 other campus
  • 6.9 hours full-time

Certificate III in Meat Processing (General) - AMP30616

  • Tatura Abattoirs | Also at 1 other campus
  • 7.9 hours full-time

Certificate III in Meat Processing (Slaughtering) - AMP30516

  • Tatura Abattoirs | Also at 1 other campus
  • 8.7 hours full-time