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Certificate IV in Meat Processing (Quality Assurance) - AMP40415
- Tatura Abattoirs | Also at 1 other campus
- 9.3 hours full-time
Certificate IV in Meat Processing (Quality Assurance) - AMP40415
- Caboolture
Certificate IV in Meat Processing (Meat Safety) - AMP40516
- Tatura Abattoirs | Also at 1 other campus
- 17 hours full-time
Certificate IV in Meat Processing (Leadership) - AMP40315
- Tatura Abattoirs | Also at 1 other campus
- 7.7 hours full-time
Certificate IV in Meat Processing (General) - AMP40215
- Warrnambool
Certificate III in Meat Processing (Meat Safety) - AMP30316
- Tatura Abattoirs | Also at 2 other campuses
- 10 hours full-time
Certificate IV in Meat Processing (Meat Safety) - AMP40516
- Caboolture
Certificate II in Meat Processing (Abattoirs) - AMP20316
- Tatura Abattoirs | Also at 1 other campus
- 6.9 hours full-time
Certificate III in Meat Processing (General) - AMP30616
- Tatura Abattoirs | Also at 1 other campus
- 7.9 hours full-time
Certificate III in Meat Processing (Slaughtering) - AMP30516
- Tatura Abattoirs | Also at 1 other campus
- 8.7 hours full-time