This qualification is part of the Tourism, Travel and Hospitality Training Package. It reflects the role of individuals who use sound knowledge of industry operations and a broad range of managerial skills to coordinate hospitality operations. It provides a pathway to work in any hospitality industry sector including restaurants, hotels, motels, catering operations, clubs, pubs, cafes, and coffee shops. This qualification allows for multiskilling and for specialisation in accommodation services, cookery, food and beverage and gaming.

Course Fee:


International: $13,000

Entry Requirements:

Applicant must possess a lower level qualification or relevant vocational experience in hospitality or related fields.

Structure:

28 units: 13 core; 15 elective

Subjects you can Study:

Core: Manage diversity in the workplace; Manage operational plan; Enhance the customer service experience; Manage quality customer service; Manage conflict; Manage finances within a budget; Prepare and monitor budgets; Research and comply with regulatory requirements; plus more. Elective: Use hygienic practices for hospitality service; Work effectively in hospitality service; Maintain hard floor surfaces; Clean premises and equipment; Produce Asian appetisers and snacks; Respond to a customer in crisis; plus more.

Study Pathways:

The Diploma of Hospitality Management articulates into the Advanced Diploma of Hospitality Management.

Further information:

Applicants must possess Australian Core Skills Framework levels of at least 3 across reading, writing, learning, oral communication, and numeracy skills to successfully complete this program. Students who do not possess these skills to the level required will be enrolled in additional subjects to build the required skills.

Accepts International Students:

Yes

Campus Mid Year Intake Study Mode Duration
Rapid Creek Full time
Rapid Creek No Full time
Established in 1997, the International College of Advanced Education Pty Ltd is a Registered Training Organisation located in Darwin, Northern Territory, Australia. The College offers courses for Australian and international students, apprenticeship training and consultancy for international aid agencies. They offer a range of courses including hospitality, tourism, cookery and business.

Provider CRICOS: 02864B

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