Type of institution: University/Higher Education Institution
Lincoln University's specialist Bachelor of Viticulture and Oenology degree prepares graduates for a great career in the wine sector. Lincoln University delivered the first cool climate wine production programme in the English-speaking world, and we've been leading the way ever since. The core of the degree covers basic science preparation through to advanced viticulture and wine science, pest and disease management, biometrics and wine chemistry.
Student need to pass at least 360 credits (24 courses) studied over a period of at least three years of full time study.
- Viticulture and oenology
Standard entry requirements
NCEA Level 3
Honours is available.
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