Established in 1992, Quality Training and Hospitality College is a Registered Training Organisation. It aims to specialise in hospitality, management, business and retail training and runs programs from entry level to management. Class sizes are capped at 13 students for commercial cookery, and 15 for all others.
Provider CRICOS: 02880B
Transfering your previous study credits
Quality Training and Hospitality College recognises previous training and qualifications in accordance with the AQTF Standards.