Course Fee:
International: $7,000
Entry Requirements:
No minimum education
Structure:
15 units: 7 core; 8 elective
Subjects you can Study:
Core: Work effectively with others; Source and use information on the hospitality industry; Work effectively in hospitality service; Provide service to customers; Show social and cultural sensitivity; Coach others in job skills; Participate in safe work practices. Electives: Use hygienic practices for hospitality service; Maintain hard floor surfaces; Clean window coverings; Conduct night audit; Provide visitor information; Prepare sandwiches; Maintain financial records; Recommend liquor products; Deal Blackjack games; Process reservations; plus more.
Accepts International Students:
Yes
Provider CRICOS: 03041M
Campus | ATAR/OP | Mid Year Intake | Study Mode | Duration |
---|---|---|---|---|
Devonport | No info | No | Full time | 13 weeks |
Launceston | No info | No | Full time | 0.5 year |
Drysdale - Hobart | No info | No | Full time | 0.5 year |
Course Fee:
International: $7,000
Entry Requirements:
No minimum education
Structure:
15 units: 7 core; 8 elective
Subjects you can Study:
Core: Work effectively with others; Source and use information on the hospitality industry; Work effectively in hospitality service; Provide service to customers; Show social and cultural sensitivity; Coach others in job skills; Participate in safe work practices. Electives: Use hygienic practices for hospitality service; Maintain hard floor surfaces; Clean window coverings; Conduct night audit; Provide visitor information; Prepare sandwiches; Maintain financial records; Recommend liquor products; Deal Blackjack games; Process reservations; plus more.
Accepts International Students:
Yes
Provider CRICOS: 03041M
Campus | ATAR/OP | Mid Year Intake | Study Mode | Duration |
---|---|---|---|---|
Devonport | No info | No | Full time | 13 weeks |
Launceston | No info | No | Full time | 0.5 year |
Drysdale - Hobart | No info | No | Full time | 0.5 year |
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