Type of institution: University/Higher Education Institution
This course has been designed to equip you with specialist knowledge. By studying this course you will receive the practical skills required to find employment as a chef or other culinary professional, as well as a solid foundation of business subjects that will allow you to be a successful business owner or manager in the hospitality industry.
The Associate Degree of Culinary Management comprises of 16 subjects.
Standard entry requirements
Domestic students: To be eligible for admission you must satisfy one of the entry requirements below: Year 12 certificate (or equivalent) OR Successful completion of a Higher Education qualification. OR Successful completion of a Vocational qualification (AQF Level 4), or above. OR Work and Life Experience Entry. Demonstrated skills and knowledge gained through paid or unpaid employment, formal learning and/or non-formal learning (presented on a current resume with attached cover letter).International Students: Please contact Torrens University on 1300 575 803 or email us at firstname.lastname@example.org
|Campus||Fees||Entry||Mid year intake||Attendance|
|Sydney - The Rocks Campus||Domestic: $48,400|