Type of institution: University/Higher Education Institution
In this course, you will study how nutritional, dietary and lifestyle factors can impact our health, and how therapeutic nutritional intervention can achieve wellbeing. You will gain hands-on experience at the Wellbeing Centre under the guidance of experienced nutritionists, treating public patients. This will prepare you to confidently start practice in the community. *Please note that some coursework must be completed face to face to meet industry requirements. Clinical Practice: Work Integrated Learning and Clinical Practicum Experience are embedded throughout the course and are incorporated into theory subjects. Students complete most clinic requirements in our custom-built University Student-led Clinic - The Practice Wellbeing Centre. You will gain hands on experience by consulting with members of the public under the guidance of experienced practitioners. This will prepare you to confidently practice in the community.
The Bachelor of Health Science (Clinical Nutrition) comprises of 24 subjects.
Standard entry requirements
Domestic Students: Year 12 certificate (or equivalent) ORA completed higher education qualification at AQF level 5 (diploma) or above, or equivalent, from an Australian University or another accredited higher education provider ORSuccessful completion of at least 1 EFTSL (equivalent full time student load, or one full year) of an AQF level 6 (Associate Degree) or above, or equivalent, from an Australian University or another accredited higher education provider ORA completed vocational education qualification at AQF level 4 (Certificate IV) or above, or equivalent, from a registered training organisation (RTO)International Students: Please contact a Torrens University Course & Careers Advisor on 1300 575 803
|Campus||Fees||Entry||Mid year intake||Attendance|
|Brisbane - Bowen Terrace Campus||Domestic: $55,200|
|Fitzroy Campus||Domestic: $55,200|
|Sydney - Pyrmont Campus||Domestic: $55,200|