Course Fee:
Australian: $52,800
International: $59,800
Entry Requirements:
Year 12 or equivalent; online application form
Structure:
24 subjects over six 12 week semesters and two work practice subjects in the fourth year.
Subjects you can Study:
Professional practice and professional practice project; Fundamentals of the resort and hotel industry; Rooms division operations; Management fundamentals; Introduction to marketing; People and place; Digital marketing and distribution; Food and beverage service management; Managing resort operations; Innovation and entrepreneurship; Emerging trends in the resort and hotel industry; Revenue management; Financial analysis and human resources
Study Pathways:
Pathways may exist from Diploma and Advanced Diploma qualifications with academic credits of up to 1 year (Diploma) or up to 18 months (Advanced Diploma) depending on the relevance of the previous studies to the Degree program.
Accepts International Students:
Yes
Provider CRICOS: 01505M
Campus | ATAR/OP | Mid Year Intake | Study Mode | Duration |
---|---|---|---|---|
Melbourne | No info | Yes | Full time | 4 years |
Melbourne | No info | Yes | Part time |
William Angliss Institute gives our graduates business skills, industry insights and real-world experience to take on exciting global management roles.
All diplomas and degrees include opportunities to learn directly from industry experts through work integrated learning, study trips, field excursions, demonstrations and masterclasses.
Our academic staff has extensive educational experience and qualifications as well as broad industry experience with the ability to bring food studies, tourism, hospitality, hotel management and event management expertise into the classroom.
William Angliss Institute students have access to support services that make student life easier and more enjoyable, including careers and employment assistance, learning support, mentoring, career guidance and activities.
The Institute offers a variety of qualifications, from short courses and youth programs, apprenticeships and traineeships, certificates and diplomas, through to bachelor and master degrees.
Study areas include:
We also offer a range of youth, community and Indigenous programs.
At William Angliss Institute, students learn in state-of-the-art facilities, including:
*Melbourne campus only
For more information about William Angliss Institute, call 1300 ANGLISS, email study@angliss.edu.au or visit www.angliss.edu.au.
William Angliss Institute
555 La Trobe Street
Melbourne, VIC 3000
RTO No. 3045
CRICOS: 01505M
HEP 9534
Melbourne
555 La Trobe Street
Melbourne, VIC 3000
Tel: 1300 ANGLISS
Web: http://www.angliss.edu.au
Sydney
11 Bowden Street
ALEXANDRIA, NSW 2015
Tel: 1300 ANGLISS
Web:http://www.angliss.edu.au/lilydale
Course Fee:
Australian: $52,800
International: $59,800
Entry Requirements:
Year 12 or equivalent; online application form
Structure:
24 subjects over six 12 week semesters and two work practice subjects in the fourth year.
Subjects you can Study:
Professional practice and professional practice project; Fundamentals of the resort and hotel industry; Rooms division operations; Management fundamentals; Introduction to marketing; People and place; Digital marketing and distribution; Food and beverage service management; Managing resort operations; Innovation and entrepreneurship; Emerging trends in the resort and hotel industry; Revenue management; Financial analysis and human resources
Study Pathways:
Pathways may exist from Diploma and Advanced Diploma qualifications with academic credits of up to 1 year (Diploma) or up to 18 months (Advanced Diploma) depending on the relevance of the previous studies to the Degree program.
Accepts International Students:
Yes
Provider CRICOS: 01505M
Campus | ATAR/OP | Mid Year Intake | Study Mode | Duration |
---|---|---|---|---|
Melbourne | No info | Yes | Full time | 4 years |
Melbourne | No info | Yes | Part time |
William Angliss Institute gives our graduates business skills, industry insights and real-world experience to take on exciting global management roles.
All diplomas and degrees include opportunities to learn directly from industry experts through work integrated learning, study trips, field excursions, demonstrations and masterclasses.
Our academic staff has extensive educational experience and qualifications as well as broad industry experience with the ability to bring food studies, tourism, hospitality, hotel management and event management expertise into the classroom.
William Angliss Institute students have access to support services that make student life easier and more enjoyable, including careers and employment assistance, learning support, mentoring, career guidance and activities.
The Institute offers a variety of qualifications, from short courses and youth programs, apprenticeships and traineeships, certificates and diplomas, through to bachelor and master degrees.
Study areas include:
We also offer a range of youth, community and Indigenous programs.
At William Angliss Institute, students learn in state-of-the-art facilities, including:
*Melbourne campus only
For more information about William Angliss Institute, call 1300 ANGLISS, email study@angliss.edu.au or visit www.angliss.edu.au.
William Angliss Institute
555 La Trobe Street
Melbourne, VIC 3000
RTO No. 3045
CRICOS: 01505M
HEP 9534
Melbourne
555 La Trobe Street
Melbourne, VIC 3000
Tel: 1300 ANGLISS
Web: http://www.angliss.edu.au
Sydney
11 Bowden Street
ALEXANDRIA, NSW 2015
Tel: 1300 ANGLISS
Web:http://www.angliss.edu.au/lilydale
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