Type of institution: University/Higher Education Institution
CRICOS: 00246M (NSW)
Plan and manage events: from conferences and conventions to food festivals and weddings. The management and operation of an event is a highly skilled and technical undertaking - and it is also big business. An event could be a small business seminar, or it could include a large international conference, the annual Taste of Sydney food and wine showcase, a high profile society wedding or a charity dinner for 2000 people in a five-star hotel. This program will teach students how to manage and operate an event from conception, through to operation and post-production. With guided industry experience along the way they will acquire the theoretical skills and operational knowledge to stand out in the industry.
- Event management
Standard entry requirements
- Year 12 or equivalent
- Any completed Diploma
- Or any completed foundation Certificate
- Special entry can be applied for if students have demonstrated the ability to undertake study at this level through work experience, and/or other formal, informal or non-formal study attempted and/or completed
International Special Events Society; Sponsorship Australia
Course Credit is available upon academic approval. Block Credit is available ensures quick and easy recognition of your previous studies. An AQF level 5 Diploma in an aligned field will be eligible for block credit of 80 credit points. An AQF level 6 Advanced Diploma in an aligned field will be eligible for block credit of 120 credit points.
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