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Certificate III in Meat Processing (Slaughtering) - AMP30516

  • Tatura Abattoirs | Also at 1 other campus
  • 8.7 hours full-time

Certificate III in Meat Processing (Slaughtering) - AMP30516

  • Brunswick West | Also at 1 other campus
  • 12 months full-time
  • Tuition fees: $4,125

Certificate III in Meat Processing (Slaughtering) - AMP30516

  • Warrnambool | Also at 2 other campuses

Certificate III in Meat Processing (Slaughtering) - AMP30516

  • Caboolture

Certificate III in Meat Processing (Slaughtering) - AMP30516

  • Yarrawonga
  • 2 years full-time

Certificate III in Meat Processing (Slaughtering) - AMP30516

  • Brisbane

Certificate III in Meat Processing (Meat Safety) - AMP30316

  • Tatura Abattoirs | Also at 2 other campuses
  • 10 hours full-time

Certificate III in Meat Processing (General) - AMP30616

  • Tatura Abattoirs | Also at 1 other campus
  • 7.9 hours full-time

Certificate III in Meat Processing (General) - AMP30616

  • Warrnambool | Also at 1 other campus

Certificate III in Meat Processing (Retail Butcher) - AMP30815

  • Palmerston
  • 3 years full-time
  • Tuition fees: $18,700