Course Level

University Certificate

Undergraduate Certificate in Nutrition

Do you want to understand how food can be used to improve peoples health and wellbeing? This program develops knowledge and skills in the fundamentals of nutrition science. Its designed for professionals working in the allied health, fitness or wellness industries, as school teachers, or in hospitality, community health or physical education, who want to upskill in the field of nutrition. Its also the perfect starting point for a career pathway in human nutrition and food science. In this program you will learn the science behind food and anatomical uses, paddock to plate, the science of eating to fight disease, food composition and nutritional needs across the lifecycle. You will also develop skills to assess sources of nutrition information.

Campus
Duration
Fees
ATAR

UniSC Sunshine Coast

Flexible Delivery - 1 years

N/A
N/A

Structure

Total units: 48

Subjects

  • LFS103 Introductory Bioscience
  • NUT101 Introduction to Nutrition
  • NUT102 Food in Society
  • PUB112 Public Health Foundations

Entry requirements

  • Successfully complete 48 units as outlined in the Program Structure

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