Food Safety Supervision Skill Set - SITSS00069
Training and Quality Management Services Pty Ltd
Type of institution: Registered Training Organisation
Level:
CRICOS:
Subjects
- Use hygienic practices for food safety
- Participate in safe food handling practices
Study pathways
Achievement of this unit provides credit towards a range of qualifications in the SIT Tourism, Travel and Hospitality Training Package.
Study information
| Campus | Fees | Entry | Mid year intake | Attendance |
|---|---|---|---|---|
| Student/Trainee Workplace | No |
Fee comments
Campuses: Student/Trainee Workplace.
Tuition fees subject to negotiation and generally paid by the employer.
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