Deckhands undertake a wide range of fishery and maritime work on land and at sea, including communications, supply, seamanship, hospitality and stores. They may also use equipment such as nets, lines and traps to catch fish, crustaceans and molluscs.
Duties & Tasks
Deckhands may perform the following tasks:relay information to crew, other ships and harbour authorities using radio and satellite equipmentprovide hospitality services such as table preparation, bar service and cabin care for patronsattach runners, weights, buoys, anchors, poles, stakes, wood or metal beams to nets, traps or potssort, clean, process, preserve and package catchesload, unload and stow supplies and equipmentoperate dinghies and doriesoperate winches and other deck equipment.
A deckhand's duties may vary depending on the function of the vessel. A fishing vessel may require the use of pots, lines and scuba equipment, whereas a recreational or transportation vessel may require hospitality services such as table preparation, bar service and cabin care for patrons.par Deckhands work in all types of weather conditions and spend long hours at sea. Conditions can be cramped and deckhands may be required to work odd hours. Shifts may include four hours of work followed by four hours of sleep.
- physically fit (a medical examination may be required) normal colour vision (to become a skipper, although restricted licences may be available) an awareness of maritime safety issues good hand-eye coordination a good sense of balance able to cope with the physical demands of the job able to work as part of a team.