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Statement of Attainment in Better Barista
TAFE NSW
Type of institution: TAFE Institute
Level: Pre-degree
CRICOS: 00591E
The nationally accredited Statement of Attainment in Better Barista gives you the expertise to make perfect espresso coffee as well as other non-alcoholic beverages such as teas, smoothies and mocktails. Give yourself an advantage when applying for entry-level café, restaurant, catering, function or event roles.This is a fully government subsidised JobTrainer course. Eligibility criteria applies.## LEARN NEW SKILLSThrough theory and practical course work learn:- Techniques for blending, brewing, juicing, mixing, shaking and plunging- To prepare non-alcoholic beverages such as teas, smoothies, hot chocolate and mocktails- Processes for a range of espresso coffee styles, to grinding coffee beans, extracting espresso, texturing and pouring milk- Hygiene procedures and food hazards## DEVELOP YOUR TALENTDevelop the attributes you need:- Collaborative nature- Good communication- Time management skills- Enjoy customer service## ACHIEVE YOUR GOALSCompleting this course provides you with:- A nationally recognised Statement of Attainment- A pathway to further study in catering or food- Credit toward a full qualification? ## GROW YOUR CAREERReady to commit to a full qualification in this field? - Broaden your knowledge with a Certificate III in Hospitality **Career?opportunities:**? Graduates who complete the Certificate III in Catering Operations go on to roles in a variety of settings as:- Catering assistant- Cook- Food service assistant## INDUSTRY DEMANDCatering and cooking roles can be a pathway to more skilled roles such as chef. The number of people working as cooks is expected to grow strongly with employment for this occupation forecast to increase by around 3.6%% between 2019/20 and 2024/25. There is a current shortage of chefs in NSW and this shortage has been prevailing for the past three years.
Subjects
- Prepare and serve non-alcoholic beverages
- Use hygienic practices for food safety
- Use hygienic practices for food safety
- Use hygienic practices for food safety
- Prepare and serve espresso coffee
- Prepare and serve non-alcoholic beverages
- Prepare and serve espresso coffee
- Prepare and serve espresso coffee
- Use hygienic practices for food safety
- Prepare and serve non-alcoholic beverages
- Use hygienic practices for food safety
- Use hygienic practices for food safety
- Use hygienic practices for food safety
- Use hygienic practices for food safety
Standard entry requirements
## ENTRY REQUIREMENTSThere are no entry requirements for this Statement of Attainment course. You can enrol now.## LICENSING REQUIREMENTSCertification requirements apply at a state and territory level to individuals involved in food handling. Certification in some States relies on the achievement of SITXFSA001 - Use hygienic practices for food safety.## IS THIS COURSE RIGHT FOR YOU?To be prepared for this course, it is recommended that you:- Customer service, interpersonal and communication skills- Can work as part of a team and collaborate to achieve goals- Have time management and the ability to prioritise- Have an interest in non-alcoholic beverages and coffeeIf you need help preparing for study, contact us about your options.
